Wanna Be an Ag Lawyer? This Podcast Discusses Law School and Path to Becoming an Ag Lawyer

Rincker LawEducational Events, Food & Ag Law, Podcasts, Social Media and Technology Leave a Comment

I receive a lot of emails from folks who are interested in becoming an ag lawyer.  I have a YouTube Series posted on the topic but I was also a guest on this episode of Tiffany Dowell Lashmett’s podcast with At Law in the Field.  It’s a great listen for those of you who are interested in becoming an ag …

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Wanna Let Food & Ag Lawyers Know What You *Really* Think? Now Is Your Chance…

Rincker LawEducational Events, Food & Ag Law, Rincker Law Events, Speaking Engagements Leave a Comment

I am moderating a roundtable discussion at the American Agriculture Law Association (“AALA”) annual meeting in Albuquerque, New Mexico on October 20-21, 2014 on billing strategies.  I want to hear from farmers, ranchers, agri-business owners, and food entrepreneurs about your experiences with food and agriculture lawyers, especially those pesky bills!  I developed a short survey on the topic – your …

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Save the Date: Farm Employment/Labor Law Webinar on Feb. 20th

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I will be moderating a webinar titled “Overview of Employment and Labor Law for Farms and Ranches” on Wednesday, February 20, 2013  from 2:00- 4:00 ET for the American Bar Association’s General Practice, Solo & Small Firm Division’s Agriculture Law Committee. Other faculty include Rachel Armstrong (Farm Commons), Kimbery Clarke (Varum LLP), Edward Cox (Drake University Agriculture Law Center), Karen Eichman …

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Save the Date: Local Food Law Seminar at Pace Law School on October 29th

Rincker LawEducational Events, Food & Ag Law, Seminars, Speaking Engagements Leave a Comment

I’m excited to announce that I will be a faculty member for a Continuing Legal Education (“CLE”) seminar at Pace University, School of Law (my alum) on Monday October 29th, 2012 from 6:00 to 8:30pm titled “Survey of Local Food.”  Just as the title indicates, the speakers will be presenting on a myriad of practice areas affecting the local food …

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