Generally speaking, there are two ways an egg producer can sell their flock’s eggs in Illinois. Under Illinois law, producers can sell eggs produced by their own flock directly to household consumers for their personal use without a license or inspection if the eggs are sold directly from the premises where the eggs are produced. If, however you wish to …
Generally speaking, there are two ways an egg producer can sell their flock’s eggs in Illinois. Under Illinois law, producers can sell eggs produced by their own flock directly to household consumers for their personal use without a license or inspection if the eggs are sold directly from the premises where the eggs are produced. If, however you wish to …
People demand readily available information in all aspects of their lives. So, it is no surprise that consumers demand that same level of information when it comes to their food. Food labels are one of the avenues consumers get information about the food they choose to purchase. Therefore, it is important to understand these labels, what they mean and who …
In April of 2014, Vermont became the first state in the United States to require that all food products sold within the state of Vermont have a label indicating if it contains genetically modified ingredients. The law also prohibits manufacturers from writing “natural” or “all-natural” if a food product does contain GMOs. The law goes into effect in July 2016, …
[slideshare id=53657806&doc=powerpoint-keynote-151007171431-lva1-app6892] This presentation was given as the keynote at the Tennessee College of Law’s Agriculture Law & Policy Symposium a few weeks ago. It covers a myriad of food and agriculture law topics including Veterinary Feed Directive, Waters of the United States, Syngenta Litigation, GMO Labeling, Country of Origin Labeling, Raw Milk, Food Safety Modernization Act, Idaho’s Ag Gag …
Happy Columbus Day! Had a great time in Tennessee last Friday as the Keynote Speaker for the Tennesee College of Law’s Agriculture Law & Policy Symposium. Like true Cari Rincker style, I have a substantive outline from my presentation. It’s on my JD Supra page here. It covers a myriad of agriculture law issues including the 2014 Farm Bill, Waters of …
I will be speaking on winery and vineyard law in Long Island, New York for National Business Institute in the area of wine law on on November 10, 2015 from 9:00am to 4:30pm (long day!) During my part of the presentation, I will be speaking on the following topics: 1) An overview of Federal and New York State wine law; 2) How …
I will be taking off next week for Tennessee for the Tennessee College of Law’s Agriculture Law & Policy Symposium, “A Look into the Field: Food and Agriculture Law and Policy” on October 9, 2015 in Knoxville, Tennessee. I am participating in a panel discussion titled “Agri-Tourism, CSA’s and Direct to Consumer Sales” – as I noted previously, you can …
I recently read “The Vertical Farm” by Dr. Dickson Despommier. I find urban agriculture to be fascinating and have loved visiting some rooftop farms in Brooklyn. As the world population grows, we are not getting more land to help grow our food. In fact, each year we get less and less farmable land due to urban encroachment. I don’t think …
The National Agriculture Law Center is will hosting a webinar titled “COOL or Not-So-Cool: Overview and Discussion of Country of Origin Labeling” on November 14, 2013 at 2:30pm ET. For those of you who have been following this issue, COOL has been quite the mess over the last decade and its future is unclear. You can listen to J. Dudley …